Fish Collagen by Essens — Vitassens line
weekly course 7 × 50 g with passion fruit flavour

The Essens Fish Collagen dietary supplement from the Vitassens line comes as a delicious fruit gel with orange juice concentrate (minimum 5%) and passion fruit flavour. Each sachet contains 7,000 mg of animal collagen, acerola extract (vitamin C), L-tryptophan and xylitol. The weekly course of 7 × 50 g is designed for convenient intake — one serving per day to support skin, hair, nails and overall body condition.

The main goal of the Essens Fish Collagen supplement is to support natural collagen synthesis and connective tissue health. Collagen is the protein that makes up the main building mass of the body's connective tissues. There are 28 types in total, but the first three are the most significant. Type I collagen makes up 90% of all collagen in the body and is found in skin, tendons, bones and ligaments. Essens Fish Collagen is produced specifically from type I fish collagen obtained exclusively from fish skin. Since animal collagen dissolves poorly in water, it undergoes hydrolysis — water-based breakdown for maximum effectiveness. Acerola is the richest source of vitamin C, and L-tryptophan is an amino acid essential to every cell and promotes collagen formation. The gel form of the Essens supplement provides maximum bioavailability, while the sealed cap allows the dose to be spread over several hours.

1. Skin support — restoration of elasticity with regular intake.
2. Health of hair and nails — improvement of their quality and appearance.
3. Support for natural collagen synthesis — thanks to vitamin C from acerola and L-tryptophan.
4. Maximum bioavailability — thanks to the gel form and hydrolysed collagen.
5. Convenient intake — 1 sachet a day, weekly course.